Levain and Cherry

We had the most incredible interaction with Levain & Cherry.I decided to take my daughter out for a wander around (she's 3) and the team at Levain & Cherry were so eager to engage with her directly, show her the different pastries available and make recommendations for us both.That attention to detail - that human interaction, means everything to me as a customer and a dad. On top of that, they spoke a little French with her (she's been practising) AND chased after us to offer her a bonus treat (which they asked me if it was OK first). All in all, I can't thank them enough - and of course the baked goods we did buy were incredibly delicious.

Truly magnifique! We had a pain au chocolat and a pain aux raisin alongside a coffee across the way.. Absolutely no better way to spend a lunchtime!

Wonderful bakery & coffee bar opposite. Highly recommended.Hidden away off Kings Heath High street, in King's Court, by Poplar Rd junction.

Best Croissants out side Paris !! The location is cool and cozy and the most important is the croissants is the best in England ! Crunchy out side with warm fluffy inside, great taste of butter and just perfect! Try the Bordeaux version also so light and fluffy! Amazing shop !

Excellent bakery. Artisan bread loaf was perfect and the baguette.Location is in the side street so no access by car . Parking on the high street or asda. this place is probably the best place for bread in Birmingham. But kings heath has become a disaster to get to by car. Majority of the roads have been blocked it's a living maze.. if it was done for the environment well you end up burning double the fuel finding your way around.. Clueless local council anyway back to the bread.. it's spectacular

My partner and I stumbled across this place and it was amazing! The baked goods were so good, the croissant was great and they have a really good selection of sweet and savoury!

This little gem hidden away in Kings Heath offers fresh bread as well as salivating pastries and other treats. My place to go for fresh sourdough bread and whilst I’m there, I treat myself to their pastries