670 Grams 4 Gibb St, Deritend, Birmingham B9 4AA

670 Grams

107 Reviews
  • Friday1–11 PM
  • Saturday1–11 PM
  • SundayClosed
  • MondayClosed
  • TuesdayClosed
  • Wednesday6–11 PM
  • Thursday6–11 PM
670 Grams 4 Gibb St, Deritend, Birmingham B9 4AA

About the Business

670grams |

Contacts

Call Us
+447985637139
4 Gibb St, Deritend, Birmingham B9 4AA

Hours

  • Friday1–11 PM
  • Saturday1–11 PM
  • SundayClosed
  • MondayClosed
  • TuesdayClosed
  • Wednesday6–11 PM
  • Thursday6–11 PM

Features

  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Delivery
  • Wheelchair-accessible entrance
  • Wheelchair-accessible toilet
  • Wheelchair-accessible seating
  • Dine-in
  • Takeaway
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Spirits
  • Wine
  • Dinner
  • Dessert
  • Bar on site
  • Toilets
  • Cosy
  • Romantic
  • Groups
  • Accepts reservations
  • Lunch

Recommended Reviews

Duncan Brown
09.03.2024
670 Grams
Delicious food and wine at a high end restaurant. We did the lunchtime taster menu. Surprised to have to pay up front when booking but the meal was great.
Ryan Hanke
25.02.2024
670 Grams
OutstandingTasting Menu is incredible, each time it changes things just get better but you miss the things removed l.Sunday roast is amazing, cooked with a real passion.Service is amazing from all; including head chef Kray who chats to guests and serves food.Great music, wonderful space and the location is perfect for the vibe of the restaurant.A gem for Birmingham.
Hayley Vincent
29.01.2024
670 Grams
Our 1st time at 670g last night and everything was incredible. Lovely atmosphere and we loved the music choices. Such a tasty and well thought out menu. Can't wait to come again.
richard cope
26.01.2024
670 Grams
Good, but not WOW!Really 'modern European'. Some fantastic dishes coming out of the kitchen but not sure that everything is joined up on the setting & service. Not sure about the ambience but I get the 'quirky'. Service was friendly but a bit inconsistent. Real ingenuity & flair in some of the dishes, though wasn't particularly keen on the signature 'custard' dish.
Barry Fletcher-Hill
24.01.2024
670 Grams
The overall experience was ok, and that’s mostly based on the reality not quite matching the expectation.The restaurant has a modern, urban vibe which was quite unique, but did feel cold.The service was generally good but we did have to ask for an additional drink instead of being offered one when our glasses were empty.In general the food was good quality. It didn’t set our world on fire except for the roast potatoes, which were the best part of the meal.My crumble was good, but for some reason you get a tiny, teeny portion of custard that was so disappointing considering this is the old custard factory.It was interesting to see the kitchen from your table and the small number of tables meant it didn’t feel crowded or loud, which was good.The price was a little bit high considering all aspects of the food and service.
ralston duquesnay
09.01.2024
670 Grams
Our second visit..2 years apart. Took my husband and daughter there for his special birthday and was an amazing experience yet again. The food was incredible and was a taste explosion in the mouth...service was exceptional. The wine list was better than last time and could not be faulted. We were also lucky enough to sit at the chefs table and it was a privilege to see how the the food was cooked and created plus the banter with the owner and staff was worth the money by it self. Very highly recommended.
0121
01.01.2024
670 Grams
Amazing that Birmingham has yet Another Fantastic Michelin * restaurant to add to the list but if I’m totally Honest I prefer Carter’s of Mosley and find that the service is to a better standard and the atmosphere is a lot better but the Food is on Par with each other! I just think the Staff need a little more training and to be more Funky and to speak to the Clients more and it would be nice for The owner to have a chat too while your there, but the internal of this fantastic building is cool and it’s worth a visit..
Theodoric Wong
27.12.2023
670 Grams
If you are looking for a place to stimulate your taste buds, this is the place! Each dish was a taste sensation. The tasting menu is creative, mixing flavours you don't normally think could go together.The cocktails are delicious. The wine selection compliments the food too.You will want to come back for more!
Maxine Boateng
22.12.2023
670 Grams
I came here for my birthday meal as a change, because I normally attend Simpsons. The food was ok, I only really liked the beef. The fried rice was flavourless, the cocktail was a waste of money, and I was seated in a really bad position in the restaurant, ( kind of squashed) in front of the chefs which was very awkward for me. The music is also too loud for the restaurant.
Abigail Duce
17.12.2023
670 Grams
The waitresses and the chefs were lovely so the three stars is not a reflection on them. I thought that the overall concept was great, very Birmingham themed and the ideas behind the dishes were great - they just didn’t pull through. I felt like the food lacked depth and the flavours just didn’t have that ‘wow’ factor which other Michelin and near-Michelin restaurants with tasting menus have. Some of them were absolutely delicious such as the lobster bisque, while others were very lacklustre and no other dishes really stood out. We paid for the wine flight and while the waitress explained the wine, she did not explain how the selection would complement the flavours of the dish, which is one of the reasons a wine flight is so enjoyable. On one of the courses, the wine did not complement the dish at all (a heavy, almost mulled wine flavour, wine, with a very light prawn dish). I think there is a lot of potential at this restaurant, nothing was bad, it was just average - not what you expect when you spend £110pp.

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4 Gibb St, Deritend, Birmingham B9 4AA
670 Grams