Frank's Fryer

Have previously had 3 or 4 fish suppers here with no problems - decent fish and well cooked chips. This time the fish was very dried out as if it had been reheated - a big disappointment.

Food is not too bad. The huge frustration is the awful opening times. 7pm closing for a chip shop??!!!??! That's INSANE! A lot of people will work till 6pm and commute or even be held on late at work. These are exactly the people who will want to make up for the disorganised evening by having a quick feed but they're closed at 7pm! The market for a chip shop is to cater for people at meal times and the convenience of take away food is often only needed if the preparation of food yourself is not possible due to shortage of time or delays in your evening. Therefore the need to have a take away is often later than one would otherwise have a non take away meal. Why therefore do they close at the prime of meal time? Such a waste. Also, 21st century and global pandemic, what's with the cash only facility?! Card is easier, safer, lower insurance, more convenient. Food for thought Frank.

Ordered 2 Fish suppers for my friend and I, the chips were fine but the actual fish we both couldn’t eat..,

Visited this chippa for years, definitely worth a visit if you want a tasty takeaway. Portions are a good size often enough for 2 people sharing

I ordered 2 sausage suppers, a kids sausage meal and a haggis supper. I only got a single haggis!! The sausages were extremely greasy. Couldn't finish any of it as everything was really tasteless

Never open anymore apart from a couple of hours a night poor show!It's now 19.50 I'm starving and they are closed. Such a shame!!

Tasty and good sized portions.Had to ask directions to find the place as Google maps show what looks to be someone's front door. Best to follow signs for the main parking in the village which is down a tiny lane and opens into a massive carpark. Chippy is situated here. They were only taking cash when we were there, not sure if this was normal.Staff not great, esp the fryer so lost a couple of stars.

Very busy. Food is fine. Portion sizes great

This was probably the worst fish dinner we have ever had. The portion size is fine, the establishment is fairly clean.The fish is part cooked and then stuck on a rack until someone orders it. Then refried. This leads to the driest, toughest chewy fish in a soggy bottomed batter. The consistency of the batter was soggy underneath and like sun dried cardboard on top.Unfortunately this meal that cost £36 was so awful I threw it away before it even occurred to me to take a photograph of it.My wife tried to soften her fish with the curry sauce we had to wait 10 minutes for, but to no avail. It was still grim.

Nice enough place, but cash only. Fishcakes are £3.60, but for two huge ones. Don't get caught-out and expect small ones. They've never heard of Saveloys, but might know them as 'smoked sausages' even though they aren't on the menu. Also 'supper' means the item, but with chips eg sausage supper is sausage with chips.