La Garrigue
420 Reviews
$$$$
- Friday12–2 PM, 5:30–9:30 PM
- Saturday12–2 PM, 5:30–9:30 PM
- SundayClosed
- MondayClosed
- Tuesday12–2 PM, 5:30–9 PM
- Wednesday12–2 PM, 5:30–9 PM
- Thursday12–2 PM, 5:30–9 PM
About the Business
La Garrigue Restaurant, Edinburgh - La Garrigue Restaurant, Edinburgh | La Garrigue which opened in July 2001 is simple and stylish. A cross between an up-market restaurant and a French bistro, the ambience is friendly and relaxed.
Contacts
Website
Call Us
+441315573032
31 Jeffrey St, Edinburgh EH1 1DH
Hours
- Friday12–2 PM, 5:30–9:30 PM
- Saturday12–2 PM, 5:30–9:30 PM
- SundayClosed
- MondayClosed
- Tuesday12–2 PM, 5:30–9 PM
- Wednesday12–2 PM, 5:30–9 PM
- Thursday12–2 PM, 5:30–9 PM
Features
- Debit cards
- NFC mobile payments
- Credit cards
- Delivery
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wi-Fi
- Dine-in
- Takeaway
- Alcohol
- Beer
- Coffee
- Healthy options
- Spirits
- Wine
- Dinner
- Dessert
- Seating
- Toilets
- Cosy
- Romantic
- Groups
- Accepts reservations
- High chairs
- Lunch
- Casual
- Upmarket
- Reservations required
Recommended Reviews
Crystal Xu
15.03.2024
La Garrigue
Cozy spot near the train station! Farm to table vibe, and make it French. Friendly service, nice wine selection and lovely atmosphere. The salmon was succulent with flavor and the skin was crispy it melted in your mouth. The first course was a autumn special, squash and fresh mushrooms. For my dessert I went with the lemon curd with fruit, it was the BOMB! Must try if you’re in the area. Make a reservation in advance, I booked on open-table, they’re packed!
Mary W
23.02.2024
La Garrigue
Cute place for dinner, if you can get in….We went on a Wednesday, checked around 630 pm and saw on Open table that there were several openings for 2 for 7, 715, 730 and on. I always prefer to not use OT because I’d prefer to save a small business whatever the cut OT takes for the reservation.We walked in a little after 7 and asked for a table for 2, and could see 2 open tables. When asked, the gentleman ( I presume the owner, but not sure) pouring some wine at the front desk asked if we had a reservation, we said no. He said he had no openings…. Which confused us because we saw so many openings on Open Table. So we walked out, walked around the corner and made a reso on Open table for 730. Walked in 5 mins later and was greeted by a woman who asked if we just made the OT reso :) We were seated immediately.Food was fresh and good, and not terribly expensive. Wine was good as well. Service was fine, didn’t seem like the servers were rushed or overworked. It’s possible that they didn’t want to seat us because they were understaffed but it didn’t seem like that was the case at all. So I’m not sure what the issue was that night. So, if you want to go, get a reso on OT.
Tanapoom Chansawang
08.02.2024
La Garrigue
There were very nice wine (excellent paring with food), great range of menus and nice fresh ingredients. However, the taste was quite bland and the food was expensive overall.
Taz Choudhury
04.02.2024
La Garrigue
WORLD CLASSMade a booking for 2 people on a Saturday. It wasn't too busy so you could try and walk in. It got quite busy at like 8-9. Top notch service throughout our meal.We started off with a lobster bisque. There were these very delectable kale chips on top which were nicely crisped and salted. The bisque itself was lovely. It was very creamy and had the most delightful seafood taste running throughout with the occasional morsel of lobster.Then for the mains I got the Halibut which was awesome! Everything worked so well together on the plate. There were the purees which are always great to add a little more to each other element. You could taste how quality the Halibut was with each bite. My favourite though was the potatoes on the side. It was like a next level mashed potatoes and was really creamy, garlicy, and flavourful.I tried a litte of the patridge. Loved what was done with the mushrooms and potatoes on that dish.We ended with the lavender creme brulee which was amazing. It had the necessarily crispy top and was just the right amount of sweet.Loved my meal here and will definitely be back as I imagine every dish on the menu is a winner
Bryan Lim
14.01.2024
La Garrigue
Walnut wine was memorable, tasted like a dessert wine. Le poisson du jour was a standard dish, delicious. Le cassoulet was very homely, the duck, pork and sausage felt so comforting. Dish was served extremely hot.Otherwise, bread was cold, la galantine was decent, but not fantastic.
Vik Dowlul
12.01.2024
La Garrigue
Had a great evening here for a 40th. Staff were friendly attentive and helped us with a small cake we had brought.All the food was of very high quality. The starter, scallops, being one of the best I have tried. Could not fault any of the dishes. Accompanying wine we chose again was good.Surroundings and ambiance make for a fun Saturday evening. Would work for groups or a romantic meal. Located close to the station but far enough away it is quiet.Highly recommended.
Liron AIn-Kedem
22.12.2023
La Garrigue
Excellent courses - fish soup, asparagus, veal and ham fish special were all excellent!
Laurie Watson
22.12.2023
La Garrigue
The service and ambiance were absolutely wonderful. My husband’s lamb was delicious my fowl with sausage and bean casserole was absolutely terrible, but then again, I do not like dark meat, sausage, or certain types of beans.The poultry was very dry for me. Our appetizers were delicious!
THOMAS ROSS
17.12.2023
La Garrigue
Mature couple up toon for day . Real French restaurant. Typical table, chairs , decor etc. Have been for years so popped in for mid week lunch. Really fab food as you would get in France... not dumbed down for the UK. Lunch time menu is excellent value for money.As a starter OH had stilton and leek trart and me the mussels. The starters were real fab. For mains OH had the fish dish - Coley - was a really nice chunk of fish. I had the chicken which I really liked. Check out the photos.And 10 out of 10 forva nice cold beer.The waiting staff are excellent and attenative, And it was nice to meet the owner as well.Edinburgh can be a fickle place to get a good lunch . The La Garrique didnt dissapoint and was all as a remembered it from my last visit.All in it was £59.25 for 2 mains, beers x2 , glass of wine, 1x bread and a coffee.Donn't be put off that I only left 4 stars .. very very really do I give 5 stars . The La Garrigue is well worth a visit. I will def be back, soon !
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31 Jeffrey St, Edinburgh EH1 1DH
La Garrigue