Sea Garden Chop Suey House

Was recommended to try this take away but very very disappointed, lemon chicken and fried rice had no taste, curry sauce, rice and chips bland, house special fried rice and chips had no meat content and chips had oily taste, all above food cost £24.00, did not enjoy at all and felt it was expensive and poor compared to Wylam take away

Food was ok, wasn't much flavour good portions though

So Disappointed at this chinese takeaway tonight!! We have been buying from this place for years!! But tonight I ordered the Hot n Sour Spare Ribs! They normally are long thin ribs with the lovely hot n sour sauce!!. Tonight they were All little short ones Curved at the ends!! Iv kept them and photographed them because they not right!!!

Ordered first time. Loved the food and very quick and polite delivery

Delivery within 15 mins hard chips special curry meats and prawns burnt rice dry. Obviously overcooked yo be rushed out so quick and have rather waited nirmal 45 mins for delivery for. Better. Quality.

Salt and pepper Crispy chicken tasted burnt not sure if it was the oil it was cooked in or what but no spice or flavour to it very poor. Ribs had enough meat on but again lacked any flavour wont b going back!

Friendly, Family run Business. So tasty. Love - Special friend rice, Beef curry, Chicken curry, Beef & ginger, Barbeque Ribs, Sweet & Sour Chicken and the Duck. To name just of few. We've never been disappointed with anything we've tried. Big Thankyou Alan, Ashley and Dominic X

Been used by myself and family for over 20years. However been advised that it has been taken over. Last meal purchased would suggest this as one of the worse Chinese meals I have had. On this occasion there were 6 family member none of who had a good word for the dish they had selected. Happiest family members were the dogs as they had lots of left overs.

This place used to be pretty good but I’d suggest the owner has got somewhat complacent . Honestly if you are happy with the slopp getting dished out here these days you may as well eat pedegree chum. Ordered a simple dish last night of sweet and sour chicken, rice, chips and a side of spring rolls which was nothing short of discraceful. Spring rolls greasy with no fillings & squashed into box so much they were flat. You would think the chef had stood on the box they were that bad. As for the sweet and sour ‘chicken’...the first bite I took grease ran down my chin and then an overpowering seafood taste filled my mouth. On dissecting the battered chicken ball and picking through the slimy contents I discovered prawn..which I am allergic to! Fortunately the rest of the balls contained chicken but the batter was so full of grease we couldn’t eat them. Even the rice was bad and undercooked and the chips hollow and greasy - god knows when the oil was last changed in their kitchen. Most of the meal went in the bin and woke up feeling sick through the night due to consumption of excess grease. How hard can it be to cook the food they do every day correctly? This is the second bad meal in a row from here as we thought we would give it a second chance as everyone has a bad day and but this place gives Chinese cooking a bad name. Discusting.

Salt and chilli chips burnt, weird residue on the noodles looked like they had sat and then been reheated. Spring rolls rubbery and old. Cantonese crispy chicken absolutely no taste and rubbery meat.